Amount of Threonine in Peas, mature seeds, sprouted, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Peas, mature seeds, sprouted, cooked, boiled, drained, without salt there is 0.24 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Peas, mature seeds, sprouted, cooked, boiled, drained, without salt.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Peas, mature seeds, sprouted, cooked, boiled, drained, without salt

Peas, mature seeds, sprouted, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, mature seeds, sprouted, cooked, boiled, drained, without salt are listed below.

Water 74.37 g 74.37%
Energy (calorie) 98 kcal
Energy (joule) 411 kJ
Protein 7.05 g 7.05%
Total lipid (fat) 0.51 g 0.51%
Ash 0.99 g 0.99%
Carbohydrate, by difference 17.08 g 17.08%
Calcium, Ca 26 mg 0.03%
Iron, Fe 1.67 mg
Magnesium, Mg 41 mg 0.04%
Phosphorus, P 24 mg 0.02%
Potassium, K 268 mg 0.27%
Sodium, Na 3 mg
Zinc, Zn 0.78 mg
Copper, Cu 0.02 mg
Manganese, Mn 0.325 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 6.6 mg 0.01%
Thiamin 0.216 mg
Riboflavin 0.285 mg

Nutrients in Peas, mature seeds, sprouted, cooked, boiled, drained, without salt